MAE341 - Global Challenges in Business and Policy: Food, Water and Climate

Unit details

Year:

2024 unit information

Enrolment modes:Trimester 2: Burwood (Melbourne), Online
Credit point(s):1
EFTSL value:0.125
Unit Chair:Trimester 2: Pallavi Shukla
Previously:

MAB341 Global Challenges: Food, Water and Climate

Prerequisite:

Nil

Corequisite:Nil
Incompatible with: MAB341
Typical study commitment:

Students will on average spend 150 hours over the teaching period undertaking the teaching, learning and assessment activities for this unit.

This will include educator guided online learning activities within the unit site.

Educator-facilitated (scheduled) learning activities - on-campus unit enrolment:

1 x 1.5 hour on-campus lecture (recordings provided) each week and 1 x 1.5 hour on-campus seminar (recordings provided) each week

Educator-facilitated (scheduled) learning activities - online unit enrolment:

1 x 1.5 hour recorded lecture provided each week and 1 x 1.5 hour online seminar in weeks 3, 7, and 11

Content

This unit will take a deep dive into the key issues facing our world – food, water, and climate crises. We will use real-world examples to understand why some sustainability policies work while others fail. We will discuss the challenges of trying to encourage economic development while reducing environmental damage caused by economic activities. We will debate the roles of governments, markets, and citizens in supporting environmental sustainability and the challenges of adopting sustainable practices in poor and developing communities. Our discussions will often focus on explaining the economic concepts and analytical underpinnings of the problems of sustainability and development. Students will have the opportunity to examine topical issues such as GMOs, obesity and malnutrition, environmental justice, international trade, nuclear energy, and carbon markets, among others.

ULO These are the Learning Outcomes (ULO) for this unit. At the completion of this unit, successful students can: Deakin Graduate Learning Outcomes
ULO1 Apply underlying principles behind sustainable development and natural resource management into the discussions on global food and agriculture challenges.

GLO1: Discipline-specific knowledge and capabilities

ULO2

Present a coherent and justified commentary on prevailing global challenges in sustainable development to stakeholders.   GLO2: Communication

ULO3

Source, sort and report relevant information and statistics on key issues facing the world related to agriculture, food, and water security.  GLO3: Digital Literacy

ULO4

Critically comment on ongoing policy discourse aimed at reducing poverty and minimizing environmental degradation, the role of markets in supporting or impeding sustainability, and the challenges of adopting sustainable practices in developing communities.  GLO8: Global Citizenship

Assessment

Assessment Description Student output Grading and weighting
(% total mark for unit)
Indicative due week
Assessment 1: (Individual) Video recording 5 minute presentation; and a two-page handout 20% Week 4
Assessment 2: (Individual) Report (Business) 1500 words max 30% Week 10
End-of-unit assessment task: Written  2000 words 50% End-of-unit assessment period

The assessment due weeks provided may change. The Unit Chair will clarify the exact assessment requirements, including the due date, at the start of the teaching period.

Learning Resource

The texts and reading list for the unit can be found on the University Library at the link here: MAE341 Note: Select the relevant trimester reading list. Please note that a future teaching period's reading list may not be available until a month prior to the start of that teaching period so you may wish to use the relevant trimester's prior year reading list as a guide only.

Unit Fee Information

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